Leigh Bardugo
NINTH HOUSE
Author’s Note
The societies of Yale University and their prestigious alumni are very real, but the characters and events described in these pages are all the product of the author’s imagination, and as far as I know, no one has ever used magic to fix an election.
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Prologue
Early Spring
By the time Alex managed to get the blood out of her good wool coat, it was too warm to wear it. Spring had come on grudgingly; pale blue mornings failed to deepen, turning instead to moist, sullen afternoons, and stubborn frost lined the road in high, dirty meringues.
But sometime around mid-March, the slices of lawn between the stone paths of Old Campus began to sweat themselves free of snow, emerging wet, black, and tufty with matted grass, and Alex found herself notched into the window seat in the rooms hidden on the top floor of 268 York, readingShe heard the clock on the mantel tick, the chiming of the bell as customers came and went in the clothing store below. The secret rooms above the shop were affectionately known as the Hutch by Lethe members, and the commercial space beneath them had been, at varying times, a shoe store, a wilderness outfitter, and a twenty-four-hour Wawa mini-mart with its own Taco Bell counter. The Lethe diaries from those years were filled with complaints about the stink of refried beans and grilled onions seeping up through the floor—until 1995, when someone had enchanted the Hutch and the back staircase that led to the alley so that they smelled always of fabric softener and clove.
Alex had discovered the pamphlet of Lethe House guidelines sometime in the blurred weeks after the incident at the mansion on Orange. She had checked her email only once since then on the Hutch’s old desktop, seen the long string of messages from Dean Sandow, and logged off. She’d let the battery run down on her phone, ignored her classes, watched the branches sprout leaves at the knuckles like a woman trying on rings. She ate all the food in the pantries and freezer—the fancy cheeses and packs of smoked salmon first, then the cans of beans and syrup-soaked peaches in boxes marked emergency rations. When they were gone, she ordered takeout aggressively, charging it all to Darlington’s still-active account. The trip down and up the stairs was tiring enough that she had to rest before she tore into her lunch or dinner, and sometimes she didn’t bother to eat at all, just fell asleep in the window seat or on the floor beside the plastic bags and foil-wrapped containers. No one came to check on her. There was no one left.